From sea to market to plate

Beyond guidebooks around the Maltese islands (part IV.)

The best Sunday pastime on the island? Sure you can get your suntan lying on the beach or have a grand buffet brunch out, however to me Sunday’s were about the always so lively, always so loud fish market.

Octopus Malta fishmarket

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Travel globally – eat locally

The best way to start immersing in a country’s culture and heritage is to get a taste of their cuisine. Skipping the luring restaurants on busy shopping streets targeting masses of tourists, the real secrets of a country’s gastronomy are waiting to be discovered away from the city’s buzz. The following restaurants are offering unforgettable journeys around (the world) to the traditional gastronomic delights of 3 countries.

Seagull restaurant Kerala

Can’t get more local than this – Seagull restaurant, Kerala

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